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Must-visit places in the Cape Winelands.

A haven for adventurous travellers. From the simple pleasure of walking one of many trails, to exploring the rugged mountain peaks the Zulus call uKhahlamba—“the barrier of spears”—the Drakensberg experience offers you adventure, nature, culture and angelic hymns.

South Africa offers a variety of caves for you to explore, from hominid fossil sites and ancient San cave paintings.

Paternoster is a peaceful town lined with fishermen’s cottages, where great seafood and the local lifestyle become all-consuming pastimes.

Visit the Echo Caves in Limpopo, and enjoy its well-lit walkways showcasing the beautiful dripstone formations, and the beautiful Crystal Palace and Madonna Room caves. You will appreciate why these caves are described as an underground wonderland.

Take a walk along a series of boardwalks—see and smell red, white and black mangroves flourishing alongside wading birds, mudskippers and crabs, and finish with a breathtaking view of Durban.

Cape Town

It’s hard to keep up with Cape Town’s energetic culinary scene. From its restaurant-lined streets to glorious lunches in the winelands a mere 20-minute drive from the city, there’s a reason some refer to the Mother City as SA’s foodie capital.

The subtropical paradise of the Hibiscus Coast offers a myriad of delights.

Everyone loves a little beach time and it’s even better if you don’t have to share it with a crowd.

You’re guaranteed a warm welcome when you visit any of Durban’s welcoming establishments which are open to the LGBTQ+ community.

Whether you start in the north or south, prefer the morning salty breeze to the evening’s gentle sunset, walk, run, amble, stand or sit, Durban’s beachfront promenade has a golden mile of options.

Ever dreamt of taking to the waves and feeling the exhilarating thrill of carving through water, wind in your hair?

The AmaXhosa are part of three nations known as Nguni that are found in South Africa. The other two are AmaSwazi and AmaZulu.  The AmaXhosa settled in the Eastern Cape and over time spread to the Western Cape.

A food group born from the souls of slaves, in its heart, one motto: make sure our people are fed.

In the north-eastern corner of the Pilanesberg, where the Big Five roam the plains and platinum sits in abundance under the soil, you’ll find the ancestral home of the Bakgatla-ba-Kgafela people.

The Bapedi tribe (also known as Pedi and Basotho) arose from small chiefdoms that were formed before the 17th century.

Xhosa cuisine: the dishes and traditions

King Shaka kaSenzangakhona has been portrayed as a blood-thirsty dictator who ruled through coercion and instilled fear in his people. Contrary to these misrepresentations, early colonial accounts portray him as a keen international trader who went out of his way to protect the traders between 1824 and 1828.

Venda culture and traditions are rooted in the responsibilities of the royal leaders, who are referred to as mahosi or vhamusanda in the Luvenda language, which means chiefs or traditional leaders who are royal leaders.