• Chef Peter Tempelhoff

    Chef Peter Tempelhoff

    18 March 2014

    Chef Peter Tempelhoff might have world-class credentials, but his culinary inspirations are firmly rooted in the rich and rewarding flavours of South African cuisine.

  • Pete Goffe-Wood – celebrity chef

    Pete Goffe-Wood – celebrity chef

    18 March 2014

    Celebrity chef Pete Goffe-Wood regards himself as a food alchemist. Not surprising, given that his highly imaginative dishes transcend the boundaries of the ordinary.

  • South Africa's cheese-makers

    South Africa's cheese-makers

    11 March 2014

    While cheese was always the domain of our European counterparts, South African cheese-makers have improved their offering and we now have a burgeoning cheese industry.

  • The Prince Albert Saturday Market

    The Prince Albert Saturday Market

    7 March 2014

    Organic fruit and veg, pickles and preserves, and freshly baked cakes and cookies are all on the bill at the delightful Prince Albert Saturday Market.

  • Chef Benny Masekwameng

    Chef Benny Masekwameng

    3 March 2014

    Chef Benny Masekwameng’s love for cooking goes back to his youth, when he helped his mother prepare meals for members of the local community.

  • Bientang’s Cave Restaurant & Wine Bar, Hermanus

    Bientang’s Cave Restaurant & Wine Bar, Hermanus

    25 February 2014

    Whales frolicking nearby and salt spray tickling your cheeks – ocean-side dining reaches new heights when you eat at Bientang’s Cave Restaurant & Wine Bar in Hermanus.

  • Fabulous farm stalls

    Fabulous farm stalls

    25 February 2014

    Stopping off at a farm stall to buy local produce is part of any decent road trip through South Africa. And the good news is, there are a whole lot of them to choose from ...

  • Bridge Street Brewery, Port Elizabeth

    Bridge Street Brewery, Port Elizabeth

    13 February 2014

    The Bridge Street Brewery in Port Elizabeth is where Lex Mitchell, founder of South Africa’s first microbrewery, Mitchell’s in Knysna, shares his passion for craft beer.