Posts – Food & Wine

Royale Eatery: A world of burgers in Cape Town’s Long Street

  • 17 December 2014 by Lynnette Johns

From beef to vegan, the Royale Eatery offers some of the best burgers in Cape Town.


Farm Stall to Farm Stall

If you are intending to spend some of your time in South Africa on the road, and you’re looking for authentic places to eat, shop and browse, then an attractive, user-friendly book will guide you to exactly the right spot.


World-class whisky adds to Cape’s reputation

Most of us associate the Cape with great natural beauty, being a #1 tourist destination, Table Mountain, and, of course ... wine. But now a world-class whisky joins the list of natural attractions.


Breedekloof Wine Valley – much more than a wine route

  • 09 December 2014 by Leanne Pohlmann

Only an hour’s drive from Cape Town along the N1, the beautiful Breedekloof Wine Valley has over 20 wineries spread across the Rawsonville, Slanghoek, Goudini and Breede River areas.


​Great videos about South Africa

  • 08 December 2014 by Daphney Mngomeni

South Africa, which is among the most culturally diverse countries in the world, is overflowing with things to do and see, taste experiences and adventures.


Winter or summer, all roads lead to the Drakensberg Sun Resort

  • 08 December 2014 by Christine Marot

What better place to enjoy a holiday in South Africa’s mountain playground of the Drakensberg than at KwaZulu-Natal’s Drakensberg Sun Resort, where spectacular views over the hotel gardens end in a mountain backdrop.


BudgetTraveller: Johannesburg in pictures and songs

  • 07 December 2014 by Kash Bhattacharya, BudgetTraveller

Travel blogger Kash Bhattacharya of BudgetTraveller visited Johannesburg during his #MeetSouthAfrica trip. These are his thoughts ...


South African festivals – something for everyone

  • 03 December 2014 by Carina van Wyk

One should always have something to look forward to, and what could be better than having a few fun festivals lined up on the calendar? We take a look at some of South Africa’s more interesting festivals.


Give a little Terroir this festive season

Chef Michael Broughton’s latest venture, Terroir – The Cookbook, is the ultimate stocking-filler for foodies who adore the finer things in life


Do your soul a flavour and visit Creation Wines near Hermanus

  • 01 December 2014 by Desiree Haakonsen (words and pictures)

When you visit Creation Wines and chat with owners Jean-Claude and Carolyn Martin – who are almost always on the floor looking after their guests – you’ll find that their secret ingredients are not only heavenly, but down to earth too: true love and hard work.